Answer :
We begin by noting that the conversion factor for fluid ounces to milliliters is given by:
[tex]$$
1 \text{ fl oz} = 29.6 \text{ mL}.
$$[/tex]
Since the solution has a volume of [tex]$1.32 \text{ fl oz}$[/tex], we calculate the volume in milliliters by multiplying the given volume by the conversion factor:
[tex]$$
\text{Volume in mL} = 1.32 \text{ fl oz} \times 29.6 \frac{\text{mL}}{\text{fl oz}}.
$$[/tex]
Performing the multiplication:
[tex]$$
1.32 \times 29.6 \approx 39.072 \text{ mL}.
$$[/tex]
Rounding [tex]$39.072 \text{ mL}$[/tex] to one decimal place, we obtain:
[tex]$$
39.1 \text{ mL}.
$$[/tex]
Thus, the sugar solution should be reported as approximately [tex]$39.1 \text{ mL}$[/tex].
[tex]$$
1 \text{ fl oz} = 29.6 \text{ mL}.
$$[/tex]
Since the solution has a volume of [tex]$1.32 \text{ fl oz}$[/tex], we calculate the volume in milliliters by multiplying the given volume by the conversion factor:
[tex]$$
\text{Volume in mL} = 1.32 \text{ fl oz} \times 29.6 \frac{\text{mL}}{\text{fl oz}}.
$$[/tex]
Performing the multiplication:
[tex]$$
1.32 \times 29.6 \approx 39.072 \text{ mL}.
$$[/tex]
Rounding [tex]$39.072 \text{ mL}$[/tex] to one decimal place, we obtain:
[tex]$$
39.1 \text{ mL}.
$$[/tex]
Thus, the sugar solution should be reported as approximately [tex]$39.1 \text{ mL}$[/tex].